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kenapa OlatOalOaa? it's tongue-twister kan. actually, it pronounce as O-la-to-A-lo-ya. got it? why olato. its a worm, an elongated soft-bodied invertebrate animal which i named this blog as it. and why aloaa(aloya), is about my fav nick(commonly my fam call me as this nick) wiiwiittt. kan. okayy? now. live ur life! C:
life without a friend is death without a witness

Thursday, June 30

berguru di rumah @fatin najihah hashim

blueberry cheese tart.


saya dah 20 tahun, harap maklum (20 jun yang lepas)

tarikh : 27 Jun 2011
tempat : Kota Damansara
Aktiviti : belajar membuat blueberry cheese tart
guru : Puan Khairiiah Shamsuddin (mak aten)



proses pembikinan tart bermula dalam pukul 11++ pagi hari isnin..


muke excited membuat bb cheese tart tu..



bersama guru dan anak guru :))




tolong guru masukkan whipped cream ke dalam adunan cheese 



...



piping cheese tu untuk masukkan dalam cup guna coned plastic




dah nak siap. perlu lah bergambar lagikan? hee 





piping sambil focus! :))


itu sahaja! apa apa pun, bb cheese tart tu menjadi! 

ibu kata : kalau nak belajar masak, kene berguru supaya kita dapat tahu macamana cara dan adunan yang tepat. kalau guna buku resipi pun, boleh jugak. tapi possibility untuk fail tu tak lah tinggi. macam saya buat bubur som som yang keras tu (akibat buat rujuk buku resipi)



'You can't reach your goals without taking some long shots'  ♥

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